The oldest Foie Gras producer in France, Edouard Artzner celebrated its bicentennial in 2003 and continues to prepare Foie Gras, Pâtés, Rillettes and Confits in the finest Alsatian tradition of Strasbourg.
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Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Confit duck thighs
Product Number:
238
Unit Weight:
385 g
Units Per Case:
Sug. Unit Retail Price:
Status:
Discontinued
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Confit goose thighs
Product Number:
239
Unit Weight:
575 g
Units Per Case:
6
Sug. Unit Retail Price:
$28.10
Status:
Active
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Goose foie gras, with 3% truffles, tin
Product Number:
241
Unit Weight:
145 g
Units Per Case:
6
Sug. Unit Retail Price:
$84.00
Status:
Active
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Goose foie gras, with 3% truffles, tin
Product Number:
242
Unit Weight:
310 g
Units Per Case:
6
Sug. Unit Retail Price:
$186.60
Status:
Active
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Goose foie gras, tin
Product Number:
243
Unit Weight:
145 g
Units Per Case:
6
Sug. Unit Retail Price:
$74.70
Status:
Active
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Goose rillettes in a glass jar
Product Number:
244
Unit Weight:
170 g
Units Per Case:
Sug. Unit Retail Price:
Status:
Discontinued
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Goose fat in a glass jar
Product Number:
248
Unit Weight:
320 g
Units Per Case:
Sug. Unit Retail Price:
Status:
Discontinued
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Duck rillettes in a glass jar
Product Number:
249
Unit Weight:
170 g
Units Per Case:
Sug. Unit Retail Price:
Status:
Discontinued
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Strasbourg liver pate, with green peppercorns
Product Number:
250
Unit Weight:
200 g
Units Per Case:
Sug. Unit Retail Price:
Status:
Discontinued
Category:
Meat, Fish and Spices
Producer:
Edouard Artzner
Description:
Strasbourg liver pate, with 1% truffles
Product Number:
251
Unit Weight:
200 g
Units Per Case:
Sug. Unit Retail Price:
Status:
Discontinued
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